What is the blend in Tignanello?
After the first experiment in 1975, the white grape was completely removed. Now the composition is 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cabernet Franc and the gradation of 13.50%.
Was 2018 a good year for Tignanello?
Galloni goes on admiring the Tuscan 2018s for their “striking aromatics, medium-bodied structures and super-refined, silky tannins that make them a pure joy to taste even in the early going.” Tignanello 2018 has received an impressive score of 97 points from Galloni, who describes it as “a wine of breathtaking purity.
Is Tignanello from Bolgheri?
Solaia is a Cabernet-dominated blend, which, like Tignanello, is from the Santa Cristina estate and is stunningly rich. Tenuta Belvedere is in Bolgheri on the Mediterranean coast . There are also small quantities of other varieties including Cabernet Franc.
What grapes are used in Tignanello?
The Tignanello estate has vineyards of indigenous Sangiovese grapes as well as some other untraditional varieties such as Cabernet Franc.
What is the best year for Tignanello?
Top vintages for Tignanello are: 1978, 1985, 1990, 1997, 1999, 2001, 2004, 2007, 2010 and 2013.
How old is Tignanello?
2016 Marchesi Antinori Tignanello Toscana IGT ($164) The firm tannins give it a good aging potential of around 40 years.
How good is Tignanello?
Tignanello hails from Italy’s Tuscany region and is made from a blend of Sangiovese with some Cabernet Franc and Cabernet Sauvignon thrown in. The result is one of the region’s most desirable wines which has rightly earned the accolade of being regarded as one of the finest in Italy.
What is the best year for Tignanello wine?
What region is Tignanello from?
Tignanello is the name given to a red wine produced in the Tuscany region in central Italy. It is a relative newcomer to the world of wine, having been introduced to the market in 1978 by Piero Antinori, of the Italian winery Marchesi Antinori.
What do you eat with Tignanello?
Tignanello is enjoyable on its own, but pairs well with red meats such as beef, lamb or veal. Other wine lovers enjoy Tignanello when it is served with mushrooms and pasta dishes like lasagna. Meals with a liberal amount of herbs and spices are also a good match for the richness of this wine.
Which year is the best Tignanello?
The Tignanello 2017 is one of the most favorable vintages with excellent aging potential.